Dish Guide

RICE  DISHES

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Enjoy:

 

Thaw out your rice, then simply empty the rice out of the package and pour it into a microwave-safe bowl. Warm-up in the microwave for about 2-3mins and enjoy. 

Leftovers can be stored in the refrigerator and enjoyed within 5 days. 

Serving Size: 

32oz: Approximately 2-3 Servings. 

50oz: Approximately 5-7 Servings. 

85oz: Approximately 9-12 Servings. 

Pastries

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Enjoy:

Once thawed, Warm-up your pastry in the microwave slowly  (15-20 seconds at a time) for puff puff and 1 min at a time for everything else until you reach your preferred temperature.

Pies are best warmed in an oven but microwave also works.

Estimated Total Reheating Guide Once Thawed:

 

  • Chin Chin does not need to be reheated. 

  • Meat/Fish Pies, Fish Rolls, & Sausage Rolls:

        Approx. 2 mins

  • Egg Rolls & Scotch Eggs: It is best to cut in half then warm up slowly.  Approx 2 mins total.

  • Puff Puff: Approx 30-45 seconds.

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Enjoy:

 

Serve what you'll need into a microwave-safe bowl. Warm-up in the microwave for about 2-3mins and enjoy.

 

You can also pour contents into a pot and warm it up that way. 

Leftovers can be stored in the refrigerator and enjoyed within 5 days. 

If you're purchasing a larger size, you can serve what you need and place the rest in the freezer for up to 30 days. 

Serving Size: 

16oz: Approximately 2-3 Servings. 

32oz: Approximately 4-6 Servings. 

50oz: Approximately 6-8 Servings. 

85oz: Approximately 9-12 Servings. 

SOUPS &STEWS

Swallow

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Enjoy:

Unwrap and place on a microwave-safe bowl. Warm up in the microwave slowly  (30-45 seconds at a time) until you reach your preferred temperature.