Egusi Soup

Egusi soup is made with with egusi (blended melon seed) fried in palm oil and garnished with spinach.
 
Spice level: Medium
Protein: Assorted Beef Parts and goat Meat.
-Goat meat is based on availability and not guaranteed. 
-Assorted beef parts include: Tripe, Cowfoot and Beef.
 
 
Allergen Disclaimer: Dairy & Peanut Free. Contains Shellfish.
 
 
How to enjoy
 
 
Egusi soup can be enjoyed with the swallow of your choice (Pounded Yam, Eba, etc) or with White rice.
 
Reheating Instructions
 
 
Stovetop: Once defrosted, pour the contents of the bag into a pot and place it on the stove on low heat. Be sure to stir frequently until you've reached your desired temperature.
 
 
Microwave: Once defrosted, pour the contents of the bag into a microwave-safe bowl and warm until you've reached your desired temperature.